GUSTAZO CUBAN KITCHEN & BAR - WALTHAM
Executive Chef/Owner: Patricia Estorino
Chef de Cuisine: Altin Sheri
General Manager: James Shimko
DINNER MENU
SMALL PLATES
Tamal en Hoja
Cuban tamal with berkshire pork belly, red pepper puree, basil salsa verde, grilled corn, gooseberries.
$17.00
Empanadas de Carne
Beef Picadillo, Sofrito, Raisins, Smoked Paprika Aioli.
$13.00
Chuletas de Cordero
Grilled lamb chops, hazelnut & almond Romesco, mint salsa verde, arugula.
$18.00
Costillas a la Guayaba
Guava glazed baby back ribs, hearts of palm & pineapple slaw.
$17.00
Croquetas de Jamón
Serrano Ham Croquettes, black garlic aioli.
$10.00
Maduros con Tocino
Sweet plantains wrapped in Bacon, whipped feta, spiced agave, jicama, snow peas, baby kale, mandarinquats.
$14.00
Palomilla
Grilled Prime Ribeye, Grilled Pineapple Chimichurri, Sweet Piquillo.
$24.00
Tacos
Gluten free, served on plantain taco shells. Ask your server for today's selection.
$Daily
VEGETARIAN SMALL PLATES
Aceitunas
Spanish mixed olives poached with herbs, garlic and citrus.
$7.00
Croquetas de Hongos
Shiitake Mushroom Croquettes With Manchego Cheese And Sundries Tomato Sauce.
$10.00
Cazuela de Coliflor Asada
Roasted Heirloom Cauliflower, Thyme, Manchego cheese, pistachios, spicy smoked paprika.
$16.00
Yuca Frita
Fried Yuca tossed in truffle oil mojo, cilantro aioli, truffle zest.
$12.00
Empanadas de Espinaca
Baby spinach, caramelized onions, feta, fresh herbs.
$13.00
Frituras de Maiz
Corn Fritters, brown butter honey, goat cheese mousse, watercress, cherry tomatoes, sunflower seed pesto.
$16.00
Ensalada de Calabaza
Roasted Honeynut squash, grilled green beans, mint, red currant, caramelized onions with sour orange vinaigrette.
$16.00
Ensalada de Aguacate y Piña
Baby romaine, sweet pineapple, marinated avocado, tamarind vinaigrette, shaved manchego, roasted sunflower seeds.
$16.00
SMALL PLATES FROM THE SEA
Ceviche
Ask your server for today's creation.
$MP
Pulpo
Grilled octopus, confit potato puree, grilled asparagus, olives, confit cherry tomatoes, fresh herbs.
$21.00
Camarones a la Plancha
Grilled Shrimp, Garlic & Butter Sauce, Grilled Corn, Crispy Quinoa, Cherry Tomatoes.
$19.00
Mejillones con Chorizo
Local mussels, Spanish chorizo sauce, scallions, grilled bread.
$20.00
Frituras de Bacalao
Cod Fritters With Grilled Red Pepper Sauce, Lemon And Herb Salad.
$16.00
Enchilado de Cangrejo
Crab Stuffed Sweet Peppers, Kale, Cucumber, Gooseberries, Yuzu, Avocado-Yogurt Puree.
$20.00
Piquillos Rellenos
Halibut stuffed Piquillo peppers, brown butter carrot sauce, almond croutons.
$17.00
LARGE PLATES
Puerco Asado
Slow roasted pork, caramelized onions, Congri rice, maduros.
$27.00
Arroz con Pollo
Pan roasted half chicken, saffron rice, roasted baby heirloom carrots, soft boiled eggs, maduros.
$34.00
Ropa Vieja
Shredded flank steak in a delicate tomato sauce, red peppers, rice, black beans, maduros.
$27.00
Ropa Vieja de Hongos
Mushroom Ropa Vieja w/ shitake and portobello mushrooms, sofrito, rice, black beans, maduros (VEGETARIAN-Can be made VEGAN).
$26.00
Pescado del Dia
Ask your server for today's fish selection.
$MP
DESSERTS
Flan
Cuban classic egg custard.
$6.00
Churros con Chocolate
Churros fried to order and dusted with sugar. Served with chocolate ganache with red pepper flakes (It can be omitted).
$11.00
Pie de Limon
Key Lime Pie, baked merengue, lime zests.
$13.00
Tres Leches
Three milks-soaked sponge cake, curdled dulce de leech, coconut in syrup, flambeed meringue, fresh fruits.
$13.00
SIDE DISHES
Maduros
Ripe sweet fried plantains.
$6.00
Black Beans
Cuban style black beans cooked with sofrito and spices.
$6.00